Journal of Animal Research and Nutrition

Research Article: J Anim Res Nutr (11)

Dry Matter Biomass Productivity and Composition of Grasses along Grazing Gradient in Fenced and Unfenced Grazing Areas of the Gaborone North,Botswana

Author(s): Mugabe W, Moatswi B, Nsinamwa M, Akanyang L, Dipheko K, Matthews N, Nazar M, Shah IA, Shuaib M, Shah AA

DOI: 10.21767/2572-5459.100031

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Research Article: J Anim Res Nutr (12)

Effect of Cross-Fostering on a Variety of Viral Agents in Conventionally Bred Rats

Author(s): Karaman M, Baltacıoglu G, Kolatan HE, Celik A, Yilmaz O, Guneli E

DOI: 10.21767/2572-5459.100032

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Letter to Editor: J Anim Res Nutr. (13)

Hypothyroidism and Brain Development

Author(s): Ahmed RG

DOI: 10.21767/2572-5459.100033

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Research Article: J Anim Res Nutr. (14)

Modeling the Age Difference between Humans and Felis catus Biological Cat Age: The Actual Age of a Cat

Author(s): Rix Cambridge

DOI: 10.21767/2572-5459.100034

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Review Article: J Anim Res Nutr. (15)

Comparison of the Changes in Nutritional Quality of Three Important Small Indigenous Fish Species in Bangladesh at Room Temperature (27Ã?â??Ã?°-31Ã?â??Ã?°C): A Review

Author(s): Bhaskar Chandra Majumdar

DOI: 10.21767/2572-5459.100035

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Research Article: J Anim Res Nutr. (16)

Effects of Dietary Allium hookeri Root Powder on the Body Fat Deposition and Biochemical Parameters in Guinea Pigs

Author(s): Nayeon Lee, Ra Mi Lee, Chi Ho Lee

DOI: 10.21767/2572-5459.100036

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Research Article: J Anim Res Nutr. (17)

Effects of Active Composition of Garlic Powder, Clover Powder and Savory Essence of Khuzestan (Satureja khuzistanica) on Fat Reduction, Carcass Quality and Improvement of Oxidative Stability and Shelf-life of Broilers Meat

Author(s): Rahimi Drakhshandah, Mansoori Yarahmadi Hossein, Yaghobfar Akbar, Fakhraei Jafar

DOI: 10.21767/2572-5459.100037

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Research Article: J Anim Res Nutr. (18)

Contribution of Fish Consumption to Reduction of Malnutrition among the Under-Five Children in Salima, Malawi

Author(s): Mlauzi M, Mzengereza K

DOI: 10.21767/2572-5459.100038

Abstract | Full-Text | PDF