Journal of Animal Research and Nutrition

Short Communication: ipjarn (2)

Food Microbiology 2018: Induction of a viable but non-culturable state in Salmonella typhimurium is correlated with free radicals generated by thermosensation.- Hongmei Liao- Jiangnan University

Author(s): Hongmei Liao

Abstract | Full-Text | PDF

Short Communication: IPJARN (1-2)

Oral administration of red and yellow watermelon rind act as as a hyphotermic agent in broiler chicks

Author(s): Albina R

Abstract | Full-Text | PDF

Review Article: ipjarn (1)

A Review of Arsenic Induced Alternation in Aquatic Animals or Mammals by its Toxicity

Author(s): Hina Ayub

Abstract | PDF

Research Article: ipjarn (1)

Comparative Quantitative Analysis of Collected Milk Samples from Northern Region of Bangladesh

Author(s): Md. Aziz Abdur Rheman

Abstract | Full-Text | PDF

Editorial: ipjarn (1)

A Short Editorial Note

Author(s): Wanzala Wycliffe*

Full-Text | PDF